Friday, September 3, 2010


 

soups

1) roasted acorn and butternut squash with almond

2) organic chicken tortilla

heirloom tomato & local watermelon

strawberries, cucumber, mozzarella, candied walnuts, fresh parm, lemon-sultana

$8

green chile hummus, cous cous, heirloom tomato

pita, feta, pecans, golden raisin, apple, onion, goat cheese, olives

$8

'ratatouille'

local tomato sauce, roasted garlic, zucchini, eggplant, poblano pepper, caramelized onion, goat cheese, basil, pine nuts

$10

handmade pizza

oven dried juliette tomato, housemade herbed ricotta, pesto, mozzarella

soup, or salad

$10

benton's bacon, peach, pecan butter sandwich heirloom tomato mache, toasted sourdough

soup salad, or chips

$10

grilled pork loin, local chile & corn salsa

blue cheese mashed potatoes, dijon poblano sauce

$10

local burger

organic lamb & beef, feta, mache, swiss, fried onion, fig mayo, pickle, caramelized fennel

$10

add local heirloom tomatoes $1.00


 

To Order call 615-777-3436