Friday, November 11, 2011


soups
1- creamy mushroom
2- lentil & bacon

specials
local spinach salad, buttermilk dressing, kenny’s kentucky rose cheese
 toasted pistachio, radish, apple, feta, tomato
10

green chile mac & cheese
jalapeno, roasted poblano, poblano cream, baby spinach
soup or salad
10

roasted turnips, bok choy, carrot, & benton’s pork belly
green coconut curry, toasted seeds
11

grilled salmon, poblano stone-ground grits, stewed turnip greens
tomato, fried onion, feta
11

sweet potato gnocchi, grilled tennessee prawns
fried pumpkin, brown butter & sage béchamel, crispy onion
12

local burger
locally sourced, grass fed beef and lamb, farmhouse cheddar,
caramelized fennel, fried onion, fig aioli, lettuce, pickle, feta, parsley
11

all specials are made with local ingredients when available

To Order Call 615-777-3436